This week my Manga Monday recipe was for French Dip Sliders, found here: http://www.delish.com/cooking/recipe-ideas/recipes/a51086/french-dip-sliders-recipe/.
Okay, first off, these were SO easy. And so quick! By the time the oven was heated I already had the sliders assembled and ready to go in. Then it was just a matter of making the Au jus for dipping while they cooked. So simple!
The only side note I have about the recipe is that it did need more butter than indicated - you're supposed to cook the onion in butter, and then brush the tops of the sliders with butter before baking them, so I melted an extra 2T of butter for that. Then of course the butter for the au jus.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjh7ZlOujCSoTpYEp3ctcYHs_bxl7B3b8e5BtAOyLip4SkCFNxmpqurBMOXrP2Q9KVin4iRsf39RFiyuSy8O0R7AZl1hh64ewkAmpAQ1Q8xxpbfkQvCNxa_eycfVtUMPb3pO6Zhk3BLay0/s320/d4fe4c60-eb99-4aa9-b4ca-c6b5b8ad1449.jpg)
The bread was just crispy enough, and the cheese was perfectly melted after just under 20 minutes in the oven.
The recipe didn't come with any side dish suggestions, so I made french fries (always a fan fave) and asparagus. Nothing fancy, but it was all yummy.
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