Saturday, August 21, 2010

Easy Fried Rice–a Review

Alright, so hubby is not home, kids have been down at a friend’s house, and I was trying to come up with something yummy to eat. I regularly buy from the various home party type food companies, so I figured I would dig through my stash of that and pick something. What I came up with was Homemade Gourmet’s Skillet Fried Rice. YUM!!! And SO easy – just needed water and two eggs (optionally I could have added meat, but I preferred to leave it plain). You basically just throw the rice mix in with the water and included seasoning in a skillet for 20 minutes, then scramble the eggs and mix them into the rice. Done. And did I mention the yum? And since it’s just me eating it, there is PLENTY leftover for tomorrow. Sweet. I can tell you from experience that HG makes a TON of other good stuff, too, and if you’ve never tried it, hop on over to my friend Clara’s Homemade Gourmet website and give something a try. I can also tell you that the Mini Pecan Pie Muffin Mix and Baked Potato Soup Mix are a big hit in my house, too. Delish!!

2 comments:

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